Wine and Food Pairing veal

Image	Type	Product name	Price


		Château Mourgues du Grès - Les Galets Dorés 2018 AOC Costières de Nîmes Soil : The floor is made of pebbles, (gres) carried by a glacial moraine Rhone on marl clay and limestone that characterizes the name of Costieres de Nîmes. The vineyard is exposed to the north is the difference between the soil by a rather cool climate in southern area. The pebbles are available in three colors. They were born of ... more info	8,00 € per bottle

		Canet Valette - Une et Mille Nuits 2017 AOP Saint Chinian Soil : Clay and limestone soil, vines on light slopes facing south and 150 meters. Tasting : Garnet color with glints slightly tiles. Very aromatic nose with scents of black cherry, violets and musk. On the palate, a wonderful concentration of these aromas to this wine brings a lot of great elegance and depth. The tannins are melted, ... more info	12,10 € per bottle

		Borie de Maurel - La Féline 2017 AOP Minervois la Livinière Soil : Clay and limestone soil Petit Causse. Tasting : A very spicy nose (pepper, cumin) and comes on red fruit, garrigue, black olive. In the mouth it is velvety, elegant, always mixing red and sweet spices fruits (cinnamon). Wine and Food pairing : Cuisine with sauces and veal. Veal Marengo, veal meatballs with mushroom sauce, ... more info	12,50 € per bottle

		Mas Haut Buis - Carlines 2017 AOP Languedoc - Terrasses du Larzac Soil : Vineyards located in St Jean de la Blaquière. Sol predominantly shale at an altitude of 180 m. Tasting : Wine solid, meaty, dense, relatively full-bodied, with a powerful structure. Wine and Food pairing : Enjoy with a dollop of meat with mushrooms or a side of beef. Varietals : Grenache - Syrah - Cinsault - ... more info	13,10 € per bottle

		Les Hautes Terres - Louis 2018 AOP Limoux Soil : Plots located in the cirque of Roquetaillade between 400 and 600 meters of altitude. Deep soil of clay and sandstone. East/Southeast exposure. Tasting : The nose is highly complex loan with aromas of dried fruit. The mouth has a net acidity combined roundness. Everything is fine and distinguished. Food and Wine pairing : Pikeperch with ... more info	16,00 € per bottle

		Olivier Pithon - Laïs Blanc 2017 IGP Côtes Catalanes Soil : The soil is clay and limestone, shale and marl. The vines are biodynamic. All the freshness and liveliness Northern married to the rich Mediterranean. Maccabeu, Grenache white and gray schist on hillsides, with changing exhibitions, is this assembly. Tasting : In the same spirit of respect for the grape, wood knows how to be ... more info	17,50 € per bottle

		Château de Jonquières - La Baronnie Blanc 2017 IGP Pays d'Hérault Soil : The soil from the limestone scree Larzac is draining and supports the development of wine character. The cultivation of vineyards is organic (no chemical inputs). Tasting : Nose candy and white fruit. On the palate, lively, fresh notes of honey and gingerbread. Wine and Food pairing : Toasts as an appetizer with cream cheese, veal ... more info	18,20 € per bottle

		Clos du Gravillas - L'Inattendu 2016 AOP Minervois Soil : Cazelles: covered with white stones (cracked limestone) that allow heat to accumulate during the day and return it to the vines at night. Vines in altitude (260 meters). Tasting : A dry white wine that will seduce you with its tension and strength, mineral at will. It's a gastronomic white that calls for pretty little dishes. Wine and ... more info	18,20 € per bottle

		Mas d'Alezon - Cabretta 2017 AOP Faugères Soil : Terroir of greyish-white schists. Tasting : Straw yellow gold colour. Nose of white flesh fruits (pear), candied orange, light toasted smoky notes, a little lactic (fresh butter). In the mouth, it covers you without a hint of acidity with a beautiful amplitude and mineral tension. The finish is long enough to accompany you in a delicate ... more info	18,70 € per bottle

		Daumas Gassac - Blanc 2018 IGP Pays d'Hérault Soil : The white Lutetian limestone. Tasting : Fine wine with aromatic notes of citrus and white flowers. Food and Wine pairing : Asparagus, fish, scallops, chicken, veal, goat cheese and sheep. Varietals : Viognier 25% - 25% Chardonnay - 25% Petit Manseng - 15% Chenin Blanc and 10% of a collection of vines with Courbu (Béarn), ... more info	35,00 € per bottle

		Les Aurelles - Aurel 2013 AOP Languedoc Soil : A very elegant wine, full of finesse and pleasure. The nose with aromas of black fruit is woody and spicy. Velvety and long on the palate, this wine exhibited a great balance. Wine and Food pairing : White meat, veal, lamb, poultry and game also. Summer vegetables, Mediterranean cuisine, noble fish in sauce. Cheeses. Decanted several ... more info	56,00 € per bottle