Flavor red fruits

Image	Type	Product name	Price


		Chemin des Rêves - Gueule de Loup 2018 AOP Languedoc - Pic Saint Loup Soil : Roasted and balsamic aromas, red fruits and spices. Wine and Food pairing : A beautiful piece of meat, game, a tagine. Varietals : Syrah (70%) - Grenache (30%) Techniques : Manual harvesting. Traditional vinification with gentle extractions and pigeages. Maturing in oak barrels for 12 months 2-3 years. Potential : 3 to ... more info	18,00 € per bottle

		Hermas - Red 2018 AOP Languedoc Soil : Beautiful ruby red color, nose of red fruits and hints of garrigue. Round on the palate, silky tannins, lots of freshness. Wine and Food pairing : Grilled red meats and sauces, local cuisine. Varietals : Syrah 60% - Mourvèdre 40% Techniques : Manual work in the vineyard, low trellised cup size, vintage hand and natural fermentations. ... more info	18,00 € per bottle

		Château de Jonquières - La Baronnie Red Wine 2017 AOP Languedoc - Terrasses du Larzac Soil : Stony soil, consisting of clay and limestone terraces promote drainage. Located at the foot of Larzac, there is a natural interaction between the oceanic climate of the plateau to the north and south maritime influences. Regularly windswept (Mistral North or West Tramontane), the vines benefit from the natural ... more info	18,20 € per bottle

		Mas Jullien - Rosé 2018 AOP Coteaux du Languedoc Soil : The soil is mostly clay with limestone pebbles, but some plots are composed of silica or sandstone, which leads to an enormous diversity of expression. The vineyards are worked according to the rules of biodynamics and the field was certified organic farming until 2006. But Olivier Jullien has waived the certification for ... more info	18,90 € per bottle Contact us

		Canet Valette - Ivresses 2016 AOP Saint Chinian Soil : Location of vineyards light south facing slopes at 150 meters on clayey limestone. Certified organic farming area by Ecocert. Tasting : Last vintage of the estate, a real treat, with a nose of red berries charmer. The taste is delicious, rich, fleshy, with tannins perfectly melted chocolate and a final finesse and volupté.Open 1 ... more info	19,20 € per bottle

		Aupilhac - Les Cocalières Rouge 2018 AOP Languedoc Soil : Optimization of all parameters controllable to a great red wine, equilibrium and delicacy with a long fresh and spicy. Altitude vineyards in the middle of scrub, the land to large amplitude thermal day / night hosts Grenache, Mourvedre and Syrah. Tasting : Thanks to the altitude and exposure that slow maturation of grapes, this wine ... more info	19,60 € per bottle

		La Rectorie - Thérèse Reig 2017 AOP Banyuls Soil : Shale and clay and limestone. Tasting : Very dark color, black. Powerful nose immediately evokes candied fruits (red), licorice. On the palate, a nice velvety, many fruits (especially black cherry) with good acidity and perfect balance. A wonderful treat. Wine and Food pairing : Chocolate dessert, fruit pie. Varietals : Grenache - ... more info	20,00 € per bottle

		Mas Amiel - Vintage Rouge 2016 AOP Maury Soil : schist at the bottom of hillside and half-hillside. Sedimentary layer a bit thick Tasting : Nice intense ruby robe. Rich nose of red and black fruits (blackberry). Greedy mouth, with fineness, that leads to burlat cherry notes. Wine and Food pairing : Fleshy, fresh and fruity wine, it matches perfectly dessert with red fruits, chocolate or ... more info	20,40 € per bottle

		La Terrasse d'Elise - Le Pigeonnier 2018 IGP Pays d'Hérault Soil : Clay and limestone pebbles. Tasting : Robe of a beautiful dark garnet red fruits on the nose very ripe in the mouth is the icing right thing frankly with a hint of licorice. The tannins are silky and the finish is long, all suggesting a magnificent potential over the years. Wine and Food pairing : Grilled beef, duck. Varietals : ... more info	21,00 € per bottle

		Borie la Vitarèle - Les Crès 2017 AOP Saint Chinian Soil : Soil of rolled pebbles. Tasting : Dark red with streaks of violet, powerful nose with liquorice and red fruit aromas. Rich on the palate, with hints of mild spices. Wine and Food pairing : Beef, red meats with sauce or roasted, game. Varietals : Syrah (60%) - Mourvèdre (40%). Techniques : Organic and Biodynamic culture (Demeter ... more info	21,00 € per bottle

		La Terrasse d'Elise - Le Pradel 2018 IGP Pays d'Hérault Soil : Clay and limestone soil and pebbles. Tasting : Pretty brilliant ruby, nose of red berries and subtle purposes. On the palate, red fruit, sweet spices, with a beautiful silky texture, delicate finesse. Wine and Food pairing : White meats, roast lamb, grilled mullet. Varietals : Cinsault (100%) Techniques : Viticulture in the ... more info	25,20 € per bottle

		Mas Haut Buis - Costa Caoude 2017 AOP Terrasses du Larzac Soil : Located north of Lodève on limestone scree Larzac at an altitude of 400 m. Clayey limestone. Tasting : A nose of red berries, figs and spice with hints of mint and pepper. Ample on the palate with a woody melted. Very well balanced. Very persistent. Wine and Food pairing : Duck breast with mushrooms, marinated skewered ... more info	25,30 € per bottle