Flavor pear

Image	Type	Product name	Price


		Mas Laval - Les Pampres White 2018 Vin de France Soil : clay and limestone, at 380m of altitutde. Pégairolles of Escalette. Tasting : Yellow pale robe with grey reflections. The expressive nose continues with white fruits (pear), white flowers, citrus fruits, followed by exotic notes of lime and pineapple. In the mouth, this is a frank wine, with a fresh basis that gives a live and gourmand ... more info	11,20 € per bottle

		Bergerie du Capucin - Dame Jeanne White 2017 IGP Val de Montferrand Soil : Deep clay and limestone. Tasting : Subtle blend of hints of pear and citrus, round and lively, it combines its fruity and sweet spices such as ginger. Do not drink too cool (10-12 ° C) to allow it to flourish in your drink and you reveal all its flavors. Wine and Food pairing : Soft cheese with a natural rind (Rocamadour, ... more info	12,00 € per bottle

		Borie la Vitarèle - Grand Mayol 2017 AOP Languedoc Soil : Fresh valley bottom on white grounds (limestone and clay-limestone). Tasting : Very beautiful pale gold color with iridescent reflections. A nose of white fruits (pear, white peach) and citrus (lemon) will prove very attractive. In the mouth, it is a complex mixture of roundness and minerality. The finish remains fresh on slightly ... more info	13,60 € per bottle

		Mas Combarèla - Des Si et des Mi Blanc 2017 IGP Saint Guilhem le Désert Soil : Located at an altitude of 90 m between Saint-Guilhem-le-Désert and Aniane, its soil dates back to the Quaternary era (Riss). It is made up of alluvial deposits from the Hérault which has carried cryoclastic limestone pebbles and pebbles. Tasting : A wine of character with a very expressive nose on sweet notes of ... more info	15,20 € per bottle

		Saint Daumary - Boca Loca 2016 AOP Languedocv Soil : The soils are mainly limestone scree. Tasting : Bold, fruity, pear and citrus on the nose. Elegant, complex, long and mineral. Food and Wine pairing : River fish, mussels, white meat, goat cheese dry. Varietals : Roussanne - White Grenache Technique : Traditional vinification in white. Potential : Drink now and within 3 years.	16,00 € per bottle

		Les Hautes Terres - Louis 2017 AOP Limoux Soil : Plots located in the cirque of Roquetaillade between 400 and 600 meters of altitude. Deep soil of clay and sandstone. East/Southeast exposure. Tasting : The nose is highly complex loan with aromas of dried fruit. The mouth has a net acidity combined roundness. Everything is fine and distinguished. Food and Wine pairing : Pikeperch with ... more info	16,00 € per bottle

		Les Eminades - Montmajou 2017 AOP Saint Chinian Soil : Clay-limestone soil, with an altitude of 200 to 300 meters depending on the plot. Tasting : A beautiful bright robe, nose hints of pear and sweet spices. In the mouth, a gourmet wine, complex and wide to the beautiful material. Everything has a nice balance and a lot of freshness. A real success. Wine and Food pairing : Aperitive, ... more info	17,00 € per bottle

		Clos des Boutes - Carignan Blanc 2014 IGP Gard Soil : Clay and limestone sand with pebbles. Tasting : Nice nose of white fruit (pear, peach) transcript menthol aeration. The palate has a nice fat attack magnitude, very fruity and crisp with good acidity. In the final, good length with a refreshing tartness of citrus. Wine and Food pairing : Appetizer, tapas seafood or fish, goat cheese. ... more info	18,50 € per bottle Max: 4

		Mas d'Alezon - Cabretta 2017 AOP Faugères Soil : Terroir of greyish-white schists. Tasting : Straw yellow gold colour. Nose of white flesh fruits (pear), candied orange, light toasted smoky notes, a little lactic (fresh butter). In the mouth, it covers you without a hint of acidity with a beautiful amplitude and mineral tension. The finish is long enough to accompany you in a delicate ... more info	18,70 € per bottle

		Clos Maïa - Clos Maïa Blanc 2016 IGP Pays d'Hérault Soil : Clay-limestone filter Larzac plateau. Tasting : Beautiful clear and brilliant color, the nose with notes of white flowers and peach, in mouth a beautiful material, rich with aromas of white with a hint of vanilla and a fruit acidity. Wine and Food pairing : Fish, white meats. Varietals : Roussanne (50%) - Terret Bouret (50%) ... more info	23,00 € per bottle

		Terrasse d'Elise - K'Yenne 2016 IGP Pays d'Hérault Soil : Alluvial plain soil of the Hérault but with a good orientation (north / north west). Tasting : Open half an hour before tasting. Nose of white fruits (pear), honeyed notes and white flowers (hawthorn, acacia). The palate combines liveliness and roundness, all in delicacy. Good length on the minerality. Wine and Food pairing : It ... more info	26,60 € per bottle

		La Garance - Les Claviers 2015 IGP Pays d'Hérault Soil : Limestone (marl) and calcareous clay (gneiss). Tasting : Slightly woody nose, and white flowers as well (jasmine). In the mouth, a burst of ripe white fruit (apple and pear). Notes of honey in the final. Plenty of flavour and a great consistency. Wine and Food pairing : Can be combined with spicy oriental cuisine: a couscous or a ... more info	29,00 € per bottle