Wine and Food Pairing red meat

Image	Type	Product name	Price


		Kreydenweiss - Les Grimaudes 2017 AOP Costières de Nîmes Soil : Located on the town of Manduel (Gard) Domain of the Perrières belongs to the family Kreydenweiss since 1999. As in their field in Alsace The vines are biodynamic. The soil is composed of ferruginous earth and pebbles of the Rhone Valley. Tasting : A robe of a beautiful plum color with pink highlights and hints of roses. A ... more info	9,30 € per bottle

		Chemin des Rêves - Abracadabra Rouge 2018 AOP Languedoc - Pic Saint Loup Soil : This wine is full and velvety, full of ripe fruit and spices. Wine and Food pairing : It will accompany a piece of meat, poultry or cheese with herbs. Varietals : Syrah - Mourvedre - Grenache Techniques : Vinified partly in conical tanks with temperature control and maceration of about 40 days before bottling After ... more info	9,80 € per bottle

		Mas de la Seranne - A l'Ombre du Figuier 2018 AOP Languedoc Soil : The vineyard of 17 hectares is located on different soils (yellow marl Gignac, Hérault old terraces of gravel and limestone) and different orentation, at an altitude of 100-150 m. What makes an interesting diversity in aromatic wines. Tasting : Colour: purplish red, dark. Nose: red fruit, black pepper. Mouth: very round, soft, fruity, ... more info	10,00 € per bottle

		Les Eminades - La Pierre Plantée 2019 AOP Saint Chinian Soil : Delicate nose, mouth with a rich peppery finish. Tasting : Delicate nose, mouth opulent with a peppery finish. Wine and Food pairing : Red meats, game with sauce, cheeses. Tasting temperature 17 ° C. Varietals : 50% Cinsault - 40% Grenache - 10% Syrah Techniques : Soil preparation work, no herbicide. Size cup and cord royat. Manual ... more info	10,70 € per bottle

		Ermitage Pic Saint Loup - Tour de Pierres 2019 AOP Languedoc - Pic Saint Loup Soil : Soil clay-limestone with red clay, scree-slope, loose gravel. Tasting : A deep red, spicy nose with notes of cocoa and black fruits, the mouth is red fruits with lots of fresh and crisp. An excellent price / quality ratio. Wine and Food pairing : Meats, spicy food, red meat, duck. Varietals : Syrah (50%) - Grenache ... more info	12,50 € per bottle

		Pierre Clavel - Les Garrigues 2018 AOP Languedoc - La Méjanelle Soil : Crushed limestone with a few meters of red clay deep beds. The climate is dominated by a north wind in winter and sea breezes in summer with strong sunlight. The deep roots limits the water stress of the vine. Tasting : Gourmet wine to the nose reminiscent of the rich and spicy garrigue. Fruit flavors black and spice on ... more info	13,00 € per bottle

		Les Eminades - Cébenna 2017 AOP Saint Chinian Soil : A strong color, an intense and complex nose, the mouth is tasty, highlighted by round tannins and melted. Tasting temperature 17 ° C. Wine and Food pairing : Red meats, game with sauce, cheeses. Varietals : 40% Carignan (vignes de 50 à 80 ans) - 40% Grenache - 20% Syrah Techniques : Tillage, no herbicide. Size cup and cord royat. ... more info	15,90 € per bottle

		Les Grandes Costes - Sarabande 2017 AOP Languedoc Soil : Roasted aromas of red and black fruits, spices, violets. Balanced palate, round, dense and beautiful texture that finishes with a lingering finish and greedy. Wine alive with character and nuance while. Wine and Food pairing : Stuffed vegetables, meats, omelet with mushrooms, scrambled eggs, pork stew, roast pork, black pudding with ... more info	16,50 € per bottle Contact us

		Le Conte des Floris - Villafranchien 2015 AOP Languedoc Soil : Quaternary terraces villafranchiennes old (stones and pebbles). Tasting : The first nose is a little closed but which opens quickly with aeration on a crunchy red fruit cocktail. A straight nose, easy access. The entrance in the mouth is opulent very typical of Grenache. The mid-palate is positioned on the smoothness, first marked by ... more info	16,60 € per bottle

		Chemin des Rêves - Gueule de Loup 2018 AOP Languedoc - Pic Saint Loup Soil : Roasted and balsamic aromas, red fruits and spices. Wine and Food pairing : A beautiful piece of meat, game, a tagine. Varietals : Syrah (70%) - Grenache (30%) Techniques : Manual harvesting. Traditional vinification with gentle extractions and pigeages. Maturing in oak barrels for 12 months 2-3 years. Potential : 3 to ... more info	18,00 € per bottle

		Bardi d'Alquier - Les Premières 2017 AOP Faugères Soil : Warm and balanced wine expressing notes of toast and smoke Beautiful harmony on the palate of licorice and coffee. Wine and Food pairing : White meat or red or dry goat cheese. Varietals : Syrah - Grenache - Mourvèdre Techniques : Hand picking, picking hand, long fermentation, wine grapes from vines Aged in oak barrels. Potential : 10 ... more info	18,90 € per bottle

		Les Eminades - Sortilège 2017 AOP Saint Chinian Soil : Black robe and deep concentration reflects the beautiful wine. The nose is remarkably fruity. It offers aromas of cherry brandy, which evolve into the blueberry. The wood is associated with subtle licorice. Notes of dried flower petals escape from the glass after aeration. A nice complexity of aromas! The palate reveals a sustained ... more info	20,10 € per bottle