Wine and Food Pairing stew

Image	Type	Product name	Price


		Borie de Maurel - Esprit d'Automne 2019 AOP Minervois Soil : Clay and limestone Tasting : Beautiful red dress , a mineral nose first, that comes on notes of spices , black olive and tobacco . A smooth and suave with its fruit and aromas of cherry and red fruit with minty final . Wine and Food pairing : Perfect on traditional grill and flat ( cassoulet, stew), just like on dishes with exotic ... more info	8,00 € per bottle

		Domaine du Chêne - Charlotte 2018 IGP Cévennes Soil : Sparkling red garnet. Nose of good intensity, the aromas of cassis necessary and give way to sweet spices. The palate is fleshy, always with a dominant cassis with a final all in freshness and good length. Wine and Food pairing : Beef stew, gardianne bull Varietals : Marselan (100%) Techniques : Traditional vinification in tanks. ... more info	8,70 € per bottle

		Ancienne Mercerie - Au Bonheur des Dames 2018 AOP Languedoc Soil : Wine from Faugères plots close to but not on schist. Dégustation: Intense ruby red with violet tints. The nose is fresh, fruity and elegant with red fruit notes. The mouth is nice and fruity with a touch of liquorice, red fruits and spices. The tannins are present but silky. The set is balanced with a pleasant finish on the ... more info	9,30 € per bottle

		Amourier - Tradition 2017 AOP Minervois Soil : Clay-limestone, gravel and sand. Tasting : Very dark and deep red. In the nose red fruits and licorice are there. The tasting in mouth is supple, with a nice concentrate of wood. Wine and Food pairing : Will be the ideal fellow for traditional meals (daube, cassoulet), as well as red meats or cheese platter. Varietals : Syrah – ... more info	9,80 € per bottle

		Domaine du Causse Noir - Py 2016 AOP Faugères Soil : Schist Tasting : Colorful and brilliant, a very expressive nose on notes of violets, blackberries, liquorice and graphite. A very full lips coated favoring the volume and softness and freshness. Wine and Food pairing : French traditional food. Varietals : Syrah (40%) - Mourvèdre (40%) - Grenache (20%) Technique : Hand harvested in ... more info	10,90 € per bottle

		Les Creisses - Les Creisses 2018 IGP Pays d'Oc Soil : Dark color, deep nose, aromas of spice and red fruit (currants and cassis). Bouche dense, cool and structured in the final long and spicy. A powerful wine with character. Wine and Food pairing : Regional cooking, stew, game. Varietals : 50% Syrah - 40% Grenache - 10% Cabernet sauvignon Techniques : Harvest at optimum ripeness of the ... more info	16,00 € per bottle Max: 24

		Les Grandes Costes - Sarabande 2017 AOP Languedoc Soil : Roasted aromas of red and black fruits, spices, violets. Balanced palate, round, dense and beautiful texture that finishes with a lingering finish and greedy. Wine alive with character and nuance while. Wine and Food pairing : Stuffed vegetables, meats, omelet with mushrooms, scrambled eggs, pork stew, roast pork, black pudding with ... more info	16,50 € per bottle

		Mas de la Seranne - Le Clos des Immortelles 2017 AOP Terrasses du Larzac Soil : The vines are backed by the scrubland where grow many wildflowers, including the immortal flower in may. Soils of ancient terraces of the Hérault, gravel bottom slope, yellow marl. Tasting : Color : purple, purple highlights. Nose : notes of liquorice, menthol, black currant, spicy. Palate : rich, full and fresh, chocolate, ... more info	20,00 € per bottle

		Jean Baptiste Sénat - Le Bois des Merveilles 2017 AOP Minervois Soil : Siliceous soil in full scrubland. 60 for Carignan, 100 years for Grenache, Mourvèdre for 50 years. Tasting : Nose of black fruits (blackcurrant, blackberry crushed), sweet spices (cinnamon, nutmeg), mouth wide, generous but well balanced with a rich finish (good length). Pretty tannins which you spin the mouth. It is a wine that ... more info	28,00 € per bottle