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Wine and Food Pairing traditional cooking
Wine and Food Pairing traditional cooking
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Gres Saint Paul - Romanis 2018AOP Languedoc Soil : Great finesse and balance for this fruity (blackcurrant, blackberry) with silky tannins, the aromas of garrigue (thyme, rosemary) and spicy notes. Wine and Food pairing : Traditional cuisine, beef. Varietals : Syrah (60%) - Grenache (30%) - Mourvèdre (10%) Techniques : Manual harvest with stalking and crushing. The wine is made from ... more info
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7,80 € per bottle ![]() |
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Grès Saint Paul - Antonin 2018AOP Languedoc Soil : Bouquet of flowers and black fruits, mixed with notes of spices and roasted. Racy palate, rich and full with great finesse and balance. Good intensity and aromatic complexity with notes of licorice, mint, black currant, blackberry. Structure supported by fine tannins and coated. Silky and persistent. Wine and Food pairing : Traditional ... more info
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10,50 € per bottle ![]() |
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Château Mire l'Etang - Tradition 2018AOP Languedoc - La Clape Soil : Terraced plots, with a dry and stony soil. Tasting : Deep red color, nose with notes of garrigue and red fruit. Round on the palate, with silky tannins. Wine and Food Pairing : Beef, traditional cuisine. Cépages : Syrah - Grenache - Mourvèdre Techniques : Traditional winemaking. Potentiel de garde : Between 3 and 5 years.
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11,00 € per bottle ![]() |
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Le Conte des Floris - Six Rats Noirs 2017AOP Languedoc Soil : Dark red, spicy nose, aromas of black fruit and garrigue. Tasting : The first is saline nose with hints incredible balsamic vinegar of Modena. Aeration provides an intense red fruit which dominates the raspberry. The entrance in the mouth is full of raspberries. The extraction is completely controlled, light tannins, which accompany the ... more info
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11,80 € per bottle ![]() |
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Clos Maïa - Le Petit Clos 2018IGP Pays d'Hérault Soil : Specific Larzac plateau with clay-limestone screenings, deep and very stony soils. Tasting : Beautiful deep red color. The nose evokes the flowers of the surrounding scrubland and red and black fruits. On the palate, the wine is delicious, versatile and finely spiced. Wine and Food pairing : Traditional cuisine, meals with ... more info
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13,00 € per bottle ![]() |
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Mas Conscience - Le Cas 2018IGP Pays d'Hérault Soil : Floor of pebbles. Tasting : Deep red nose with notes of ripe red and black, the mouth is ample and tasty with fruity and spicy aromas. The case has a nice balance. Wine and Food pairing : Grill, traditional cuisine. Varietals : Carignan (100%) Technique : Vine growing biodynamic, farming in concrete vats. Potential : Up to 3 years.
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14,90 € per bottle ![]() |
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Pas de L'Escalette - Les Petits Pas 2019AOP Languedoc Soil : Foothills of the Larzac, deep soils, clay and limestone. Tasting : Beautiful bright red robe, a greedy nose with aromas of red fruits. On the palate the wine is crisp, the fruit is crisp and immediate pleasure. Food and Wine pairing : Meal with friends, traditional cuisine, meats, tapas. Varietals : Grenache (45%) - Syrah (30%) - ... more info
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14,90 € per bottle ![]() Max: 6 |
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Morties - Pic Saint Loup 2019AOP Languedoc - Pic Saint Loup Soil : Subsoil of marl pyrites which landslides Pic Saint Loup brought a thick layer of clay and limestone suitable for growing vines. Tasting : Dark robe with hints of youth. The nose honest glimpse of beautiful spicy, liquorice and fruity with notes of cassis and raspberries. The mouth is powerful, well balanced by the ... more info
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15,00 € per bottle ![]() |
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Olivier Pithon - Laïs Rouge 2018AOP Côtes du Roussillon Soil : Black fruit flavors, complexity, depth and velvety this wine. Wine and Food pairing : Traditional cuisine, red meats in sauce. Varietals : Carignan (40%) - Grenache (40%) - Syrah (10%) - Mourvèdre (10%) Techniques : Wine made from organic agriculture. Manual harvest, maceration for 3 to 4 weeks in vats of 14 to 18 months ... more info
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18,00 € per bottle ![]() |
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Hermas - Red 2018AOP Languedoc Soil : Beautiful ruby red color, nose of red fruits and hints of garrigue. Round on the palate, silky tannins, lots of freshness. Wine and Food pairing : Grilled red meats and sauces, local cuisine. Varietals : Syrah 60% - Mourvèdre 40% Techniques : Manual work in the vineyard, low trellised cup size, vintage hand and natural fermentations. ... more info
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18,00 € per bottle ![]() |
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Morties - Jamais Content 2019AOP Languedoc - Pic Saint Loup Soil : Subsoil of marl pyrites which landslides Pic Saint Loup brought a thick layer argilocalcaire favorable to growing vines. Tasting : Vintage characterized by balance and finesse. The nose is powerful, fresh and complex. Notes of spice and garrigue speak with a beautiful dominant mineral. The palate has a balance of youth, ... more info
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25,00 € per bottle ![]() |
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Pas de L'Escalette - Le Grand Pas 2018AOP Languedoc - Terrasses du Larzac Soil : Foothills of the Larzac, deep soils, clay and limestone. Tasting : A deep purple. The nose is black fruit, garrigue and spices. On the palate, the wine is complex and elegant, with silky tannins and intense final. Decant before tasting. Food and Wine pairing : Local cuisine, kitchen character. Varietals : ... more info
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30,10 € per bottle ![]() Max: 3 |
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Displaying 1 to 12 (of 15 products)
Vintners
- Alain Chabanon
- Ancienne Mercerie
- Anges de Bacchus
- Arjolle
- Aupilhac
- Barroubio
- Bergerie du Capucin
- Borie de Maurel
- Borie la Vitarèle
- Calage Resseguier
- Canet-Valette
- Castelmaure
- Champ des Soeurs
- Chateau Bas Aumelas
- Château Cazeneuve
- Château Coujan
- Château de Jonquières
- Château de Lascaux
- Château Guéry
- Château Mire l'Etang
- Château Puech-Haut
- Château Viranel
- Chemin des Rêves
- Clos des Boutes
- Clos des Fées
- Clos du Gravillas
- Clos Maïa
- Clos Marie
- Clos Rivieral
- Daumas Gassac
- Domaine Bachellery
- Domaine de Clovallon
- Domaine de Fourn
- Domaine de l'Hortus
- Domaine Décalage
- Domaine du Chêne
- Domaine Foltodon
- Domaine Gayda
- Domaine Mirabel
- Domaine Rimbert
- Domaine Saint Sylvestre
- Domaine Vaquer
- Ermitage Pic Saint Loup
- Félines Jourdan
- Font des Ormes
- Gauby
- Grand Guilhem
- Grès Saint Paul
- Jean-Baptiste Granier
- Jean-Baptiste Sénat
- Jean-Marc Boillot
- Jean-Michel Alquier
- Jean-Philippe Padié
- Kreydenweiss
- L'Amourier
- L'Engarran
- La Garance
- La Grande Sieste
- La Liquière
- La Marfée
- La Négly
- La Rectorie
- La Roque
- La Tour Vieille
- Le Causse Noir
- Le Conte des Floris
- Le Soula
- Les Aurelles
- Les Belles Pierres
- Les Conquêtes
- Les Creisses
- Les Eminades
- Les Grandes Costes
- Les Grécaux
- Les Hautes Terres
- Les Orjouls
- LHermas
- Mas Amiel
- Mas Bruguière
- Mas Cal Demoura
- Mas Combarèla
- Mas Conscience
- Mas d'Alezon
- Mas d'Espanet
- Mas de Jon
- Mas de l'Ecriture
- Mas de la Séranne
- Mas des Armes
- Mas des Chimères
- Mas des Quernes
- Mas Gabriel
- Mas Haut Buis
- Mas Jullien
- Mas Laval
- Mas Peyrolle
- Massamier La Mignarde
- Montcalmès
- Mortiès
- Moulin de Lène
- Mourgues du Grès
- Olivier Pithon
- Pas de l'Escalette
- Peyre Rose
- Pierre Clavel
- Préceptorie de Centernach
- Prieuré Saint Jean de Bébian
- Roc d'Anglade
- Roque Sestière
- Saint Daumary
- Sieur d'Arques
- Sigaliere
- Terrasse d'Elise
- Terre des Dames
- Terre Inconnue
- Voulte-Gasparets
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