Languedoc Roussillon wines more than 50,00 â‚¬

AOC Coteaux du Languedoc Soil : Slopes with soil type Villafranchian, serious from 10 to 15 feet deep. Tasting : Golden yellow nose with notes of vanilla and white flowers. On the palate, freshness, minerality and elegance, with a rich palette of aromas. Very balanced, a great white from the Languedoc Roussillon. Food and Wine pairing : Foie gras, ... more info

AOC Coteaux du Languedoc Soil : Clay and limestone: hard limestone, white. Tasting : Deep golden color. Very floral nose, with fine mineral notes of hazelnut. Fat mouth, rich and persistent with notes oxidative. Very dry and very aromatic. Must be decanted and aerated before being served at 13 ° C. Food and Wine pairing : Soup of flowers, fish or white ... more info

AOP Languedoc Saint Drézéry Soil : Clay and limestone with veins of rolled pebbles. It is a cuvée from a single plot. Tasting : Very expressive nose on red fruits, it gradually reveals its ageing with more candied notes such as black olive and toasted notes. Its length in the mouth is impressive and its finish seems endless with liquorice notes. Wine and ... more info

AOP Languedoc Soil : Very stony clayey-limestone sandy soil on Saint-Pargoire. It is a closed area, in the middle of the surrounding wild garrigue, which is not located on the Clape terroir (south of Narbonne) but in the middle of the Hérault. Tasting : It is a velvety, voluptuous wine with a nose marked by violet and blackberry, which covers your mouth ... more info