Wine and Food Pairing cooked pork meats

Image	Type	Product name	Price


		Castelmaure - Rouge Vigneron 2018 AOP Corbières Soil : Limestone soils Tasting : Dark robe. Nose on mashed fresh fruit (red like strawberries or black like blackcurrant). Well-balanced wine. A wine made to share with friends. Wine and Food pairing : Grilled food, pre-dinner drink with Catalan pork products, pan con tomate or olives stuffed with garlic. Varietals : Carignan (50%) – Black ... more info	6,50 € per bottle

		Conquêtes - Guillaumette Rouge 2019 IGP Pays de l'Herault Soil : Clay and limestone soils , gravelly-stony. Tasting : Sustained ruby red robe accompanied by rich and delicious fragrances. It is crisp with very expressive aromas of black fruit ( cherry and blueberry burlat ) , pepper and liquorice. Its structure is elegant and supple on the palate. Wine and Food pairing : Grilled lamb , cured ... more info	7,60 € per bottle

		Les Orjouls - Jean 2018 AOP Languedoc Soil : Marly limestone terroir of Saint Jean de Fos. Tasting : Bright red dress. Nose of fresh red fruit (strawberry, raspberry). A hungry mouth with crunchy. An easy to drink wine every day to put on the table or to share with his friends. Wine and Food pairing : Cooking for every day, pizza, salads, meats. Varietals : Grenache (60%) - Syrah ... more info	8,00 € per bottle

		Kreydenweiss - Les Grimaudes 2019 AOP Costières de Nîmes Soil : Located on the town of Manduel (Gard) Domain of the Perrières belongs to the family Kreydenweiss since 1999. As in their field in Alsace The vines are biodynamic. The soil is composed of ferruginous earth and pebbles of the Rhone Valley. Tasting : A robe of a beautiful plum color with pink highlights and hints of roses. A ... more info	9,30 € per bottle

		Clos des Boutes - Le Pluriel 2019 AOP Costières de Nîmes Soil : Ground pebbles covering the basement of the limestone base and villafranchian combining ancient sands. Tasting : Fresh and fruity spicy nose, a real wine buddies. Wine and Food pairing : Friendly kitchen, grill, deli, buffet summer. Varietals : Carignan (50%) - Syrah (50%) Techniques : The vineyards are harvested by hand, use ... more info	9,70 € per bottle

		Sigalière - Petit Verre d'Eau 2015 IGP Cévennes Soil : Clay, marl and limestone slopes of the end of the Jurassic, early Cretaceous . Tasting : Deep purple. Intense nose dominated by black fruit (blueberry, blackcurrant) and a very fresh floral touch . The palate is vibrant, very juicy . This wine has a good general harmony which makes it an ideal companion for summer tables with friends. ... more info	10,50 € per bottle Contact us

		Ancienne Mercerie - Les Petites Mains 2018 AOP Faugères Soil : Acid soils, filter and very low fertility, consisting of shale, gray rock pastry. Tasting : Nice fresh nose, slightly minty, attractive fruit, soft and fresh on the palate, notes spicy. Wine and Food pairing : Served at room temperature, it goes wonderfully cold cuts and grilled. Varietal : Carignan (50%) - Syrah (20%) - Grenache (20%) ... more info	11,00 € per bottle

		Aupilhac - Lou Maset Red 2019 AOP Languedoc Soil : Poor limestone gravel where the Grenache and Cinsault express themselves well. Tasting : Lou Maset is a very drinkable red, fruity and refreshing: a wine every day. It is a blend primarily of Grenache and Cinsault. It has good length and amplitude on the palate with silky tannins and a spicy finish, gives it great charm. Wine and Food ... more info	12,00 € per bottle

		Les Grandes Costes - Musardises Rouge 2019 AOP Languedoc Soil : Garnet in color, an elegant nose of strawberry, cherry, mouth bright red fruit, a final cheerful, fresh and crisp. A real pleasure to drink wine with friends. Wine and Food pairing : Gizzard salad, fried vegetables, prawns, tabbouleh, paella, tapas, grilled meats, poultry, lamb, spaghetti bolognese sauce, pelardons (goat cheese). ... more info	12,00 € per bottle

		Chateau de Cazeneuve - Cynarah Red 2019 AOP Languedoc - Pic Saint Loup Soil : The vineyards are located in Claret and have been bought with a cooperator. The vineyard was immediately converted to organic farming. Tasting : A beautiful intense color, it is an explosion of red fruits on the nose. It is a dainty vintage, structured but knowing remain flexible, with a slight acidity which makes its ... more info	12,50 € per bottle

		La Terrasse d'Elise - XB 2019 IGP Pays d’Hérault Soil : Young Syrah vines planted near Saint Jean de Fos Tasting : This is a greedy wine, allying freshness and crispy tannins. A nose with black fruits (blueberry, blackberries) with some spices notes (cinnamon) and a lively mouth, very fresh with a mentholed final. This is a pleasure wine and made to be shared, created by Xavier ... more info	12,60 € per bottle

		Clos Maïa - Le Petit Clos 2018 IGP Pays d'Hérault Soil : Specific Larzac plateau with clay-limestone screenings, deep and very stony soils. Tasting : Beautiful deep red color. The nose evokes the flowers of the surrounding scrubland and red and black fruits. On the palate, the wine is delicious, versatile and finely spiced. Wine and Food pairing : Traditional cuisine, meals with ... more info	13,00 € per bottle