Flavor white flower

Image	Type	Product name	Price


		Mas Gabriel - Clos des Papillons 2018 IGP Pays d'Hérault Soil : Tasting : The nose is aromatic and mineral, accompanied by notes of white flowers and candied lemon peel. The mouth is full, balanced with a nice freshness . Wine and Food pairing : Ideal to accompany your seafood platters or grilled fish, as well as young cheeses. Varietals : White Carignan (85%) - Vermentino (15%) Techniques : ... more info	15,00 € per bottle Contact us

		Les Hautes Terres - Joséphine (non dosé) AOP Crémant de Limoux Soil : Cirque de Roquetaillade. Vines between 450 and 600 meters of altitude. Deep clay and sandstone soil (nummulite sandstone). Tasting : Fine bubbles of a good persistence. A nose of dried fruits and white flowers. In the mouth it is solid, marked by the South, but elegant and complex. Wine and Food pairing : Accompany any meal, ... more info	16,00 € per bottle

		Ermitage du Pic Saint Loup - Sainte Agnès Blanc 2018 AOP Languedoc Soil : Clay and limestone soil. Tasting : Light yellow color, nose of white flowers, citrus and almond. On the palate, flavors of dried fruit and fennel. A wine fresh and finely wooded has a nice balance. Food and Wine pairing : Aperitif, shellfish and grilled fish, fish sauce, pélardon. Service at 13-14 ° C. Varietals : Roussanne (50%) - ... more info	16,50 € per bottle

		Mas Haut Buis - Les Agrunelles 2016 IGP Pays d'Hérault Soil : Located in Saint Jean de Blaquiere, on the plateau of Larzac, the High Mas Buis belongs to Olivier Jeantet since 1999 who has made a successful conversion. The vineyards cover about 11 hectares are conducted in organic farming. The soil consists of limestone scree. Tasting : Nose of white flowers and yellow fruit with hints of ... more info	19,50 € per bottle

		C... Marie - 3 Saisons White 2016 AOP Languedoc Soil : An ephemeral cuvée that replaces the Manon cuvée. It comes from the few Clos Marie grapes left by hail, from the purchase of Languedoc grapes by favouring white terroirs and grapes from winegrowing friends (Montpeyroux, Saint Privat, Saint Mamert, Escalette). Tasting : This cuvée was conceived as Manon by privileging purity. This ... more info	20,80 € per bottle Contact us

		Clos Maïa - Clos Maïa Blanc 2017 IGP Pays d'Hérault Soil : Clay-limestone filter Larzac plateau. Tasting : Beautiful clear and brilliant color, the nose with notes of white flowers and peach, in mouth a beautiful material, rich with aromas of white with a hint of vanilla and a fruit acidity. Wine and Food pairing : Fish, white meats. Varietals : Roussanne (50%) - Terret Bouret (50%) ... more info	25,00 € per bottle

		Pas de L'Escalette - Les Clapas Blanc 2016 IGP Pays d'Hérault Soil : Foothills of the Larzac, deep soils, clay and limestone. Tasting : A beautiful clear yellow robe, very fine nose of citrus and white flowers. On the palate, the wine is lively and complex, marked by a beautiful minerality, great finesse and a nice finish. Food and Wine pairing : White meat in sauce, fish flesh noble dishes, ... more info	25,00 € per bottle Contact us

		Terrasse d'Elise - K'Yenne 2016 IGP Pays d'Hérault Soil : Alluvial plain soil of the Hérault but with a good orientation (north / north west). Tasting : Open half an hour before tasting. Nose of white fruits (pear), honeyed notes and white flowers (hawthorn, acacia). The palate combines liveliness and roundness, all in delicacy. Good length on the minerality. Wine and Food pairing : It ... more info	26,00 € per bottle

		La Garance - Les Claviers 2015 IGP Pays d'Hérault Soil : Limestone (marl) and calcareous clay (gneiss). Tasting : Slightly woody nose, and white flowers as well (jasmine). In the mouth, a burst of ripe white fruit (apple and pear). Notes of honey in the final. Plenty of flavour and a great consistency. Wine and Food pairing : Can be combined with spicy oriental cuisine: a couscous or a ... more info	29,00 € per bottle

		Daumas Gassac - Blanc 2018 IGP Pays d'Hérault Soil : The white Lutetian limestone. Tasting : Fine wine with aromatic notes of citrus and white flowers. Food and Wine pairing : Asparagus, fish, scallops, chicken, veal, goat cheese and sheep. Varietals : Viognier 25% - 25% Chardonnay - 25% Petit Manseng - 15% Chenin Blanc and 10% of a collection of vines with Courbu (Béarn), ... more info	40,00 € per bottle Max: 1

		Jean Philippe Padié - Milouise 2012 IGP Côtes Catalanes Soil : The area of fifteen hectares fragmented into small plots placed here and there in the village of Calce. The dominant soil is marl and shale shale. The vines are biodynamically by Jean Philippe Padié, agricultural engineer and oenologist who has worked at the Domaine Gauby. Tasting : The nose hints of fruit and white ... more info	44,00 € per bottle Contact us Max: 1

		Les Aurelles - Aurel Blanc 2014 AOC Coteaux du Languedoc Soil : Slopes with soil type Villafranchian, serious from 10 to 15 feet deep. Tasting : Golden yellow nose with notes of vanilla and white flowers. On the palate, freshness, minerality and elegance, with a rich palette of aromas. Very balanced, a great white from the Languedoc Roussillon. Food and Wine pairing : Foie gras, ... more info	82,00 € per bottle